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Accommodations Near Restaurants and Lounges in Rancho Santa Fe CA

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No matter where they are staying, hotel guests are starting to demand the very latest in technology - from televisions to internet access. Places to stay get ahead of the game by integrating technology into their design.

Technology is moving fast, and hotels of all types have to anticipate the technology that will make their guests' lives easier during their stay. As consumer technology becomes more affordable, guests are no longer terribly impressed by flat-screen televisions, integrated CD players and films on-demand; they can have that at home. What does impress them is when the technology improves the service, which in turn improves their experience.

Futuristic places to stay have been the subject of many treatments in film, television dramas and books. In most cases, these hotels have a clinical look and feel to them, which is not at all what today's guest wants to experience. They want the comfort, style and design of a great hotel, with the convenience that technology affords them. Forward-looking hotels of all types have recognised this and have begun to install technology systems that allow them to provide higher levels of service to guests.

To make guests feel at home, hotels have learned to put them in charge. The more control guests have over their experience, the happier they are. Flexible kitchens allow guests to have breakfast whenever they want to, and technology systems allow them to set up the room the best way for them: Program your media system with exactly the right track to wake you up in the morning, control your air-conditioning from a system by the pool so that your room's just the right temperature when you return to it, or use a touch-screen to check in rather than waiting in a queue at the reception desk. These and other technological advances will give you as the guest greater control over what happens to you in the hotel and it works well both for the guest and for the hotel.

There are already hotels putting systems in place that remember what guests choose from the menu and what they like to drink so that the next time they visit, their favorite cocktail is waiting in their room and the right music is playing. As boutique hotels continue to adapt the available technology to exceed the expectations of their guests, they will become increasingly popular places to stay.



Rancho Santa Fe CA Places to Stay

Lodging in Rancho Santa Fe, California:

  • Morgan Run Resort & Club, 5690 Cancha de Golf, Rancho Santa Fe, California
    Morgan Run Resort & Club is a 3 star place to stay near restaurants and lounges in Rancho Santa Fe, California. Book a hotel room and make a reservation for rental of lodging accommodations in Rancho Santa Fe, California.
  • The Inn at Rancho Santa Fe, 5951 Linea del Cielo, Rancho Santa Fe, California
    The Inn at Rancho Santa Fe is a 4 star place to stay near restaurants and lounges in Rancho Santa Fe, California. Book a hotel room and make a reservation for rental of lodging accommodations in Rancho Santa Fe, California.

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Rancho Santa Fe CA News

California Pizza Kitchen CFO gets new titles (BizJournals)

California Pizza Kitchen Inc.'s Chief Financial Officer Sue Collyns was named to the newly created roles of chief operating officer and executive vice President, the company said Monday. (CPKI)

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California Pizza Kitchen to Present at the ICR XChange Conference on January 15, 2009 (Business Wire via Yahoo! Finance)

LOS ANGELES----California Pizza Kitchen, Inc. announced today that management will be presenting at the 11th Annual ICR XChange Conference in Dana Point, California on Thursday, January 15, 2009 at 10:20 a.m.

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California Pizza Kitchen Appoints Sue Collyns Chief Operating Officer and Executive Vice President (Business Wire via Yahoo! Finance)

LOS ANGELES----California Pizza Kitchen, Inc. today announced that Sue Collyns has been appointed Chief Operating Officer and Executive Vice President. Ms. Collyns will maintain her position as the Company’s Chief Financial Officer.

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The Bay Area's visionary chefs (San Francisco Chronicle)

California is a culinary gold mine. The state grows the food that feeds the world, and the Bay Area nurtures the chefs who prepare it. Many national dining trends have their roots here, and it's where dedicated food lovers and chefs from around the country...

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SWEET SORTIE TO PORTO (The San Luis Obispo Tribune)

By Dawn White -- Living in the beautiful and burgeoning Central California wine country, I questioned whether a trip to Europe to visit a region famous for its viticulture was a smart choice for my limited vacation time and budget. But once I walked the cobblestone streets of Porto, Portugal, and wandered the mountainous terrain of the Douro Valley, I knew I had made the right choice. If ...

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Chicago restaurants offer fancy meals, cheap (Chicago Tribune)

Chicago Restaurant Week returns for a second run in February, and with a vengeance, as the coldest economic conditions in decades are exacerbating the usual winter doldrums for the city's dining establishments.

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